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French Tasting Wine Methods With Unique Features
Filed Under (Info) by admin on 20-10-2009
In France, the average yearly production of wine is 70 million hectoliters. It comes to about 9 billion bottles every year. Wines in France are classified into four categories, governed by some specific laws. Thus it can be said that a French tasting wine method can be classified into four categories which are AOC, AOVDQS, Vin de Pays and Vin de table.
The full form of AOC is Appellation d’Origine Controlee. This is a very high quality of wine and its governing rules include methods of growing and producing, localization, grape variety and minimum content of alcohol. All these strict governing rules make it a high quality of wine.
AOVDQS is known as Appellation d’Origine Vin De Qualite Superieure and it is the next superior variety of wine after AOC. Its production is also controlled by strict governing rules.
Vin de Pays is a country wine and it contains 100% single grape variety and it is grown in a strictly limited zone.
Vin de table is a table wine and it is known as the everyday wine of France. As per the French tasting wine popularity, 70% of wine consumed in France belonged to this category.
The Four Steps of the French Tasting Wine Method
People of France have got the distinction of consuming wine in style. As per the French tasting wine method, wine should be consumed in four different steps. Only then you can enjoy consuming wine. The four steps of French tasting wine method are a) Look at the wine b) Smell the wine c) Taste the wine and d) Discuss wine. Let us look at these four steps of French tasting wine method in brief detail.
Have a look at the wine in your glass and see the reflecting effects of light on the wine. Passionate wine lovers following French tasting wine method usually prefer keeping the glass on a piece of white paper.
The next step is to smell the wine. Please do not hesitate to dip your nose into the glass of wine to smell it. If you can develop a good sense of smell, you will be able to associate aromas to the smell of wine.
Now taste the wine with small, careful sips. With each careful sip, you will feel with the help of your tongue and palate, a new subtlety.
If you have really loved the taste, discuss it in detail after consuming it. After all, we want to keep that thing in the memory, which we love most.